Protein Cinnamon Roll Coffee Cake

Name: Protein Cinnamon Roll Coffee Cake
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 9
Cuisine: Dessert/ Breakfast
Ingredients: 1 cup (120g) Self-Rising Flour*; 2 scoops (70g) BPN Cinnamon Roll Whey Protein Powder; ¼ cup (50g) Powdered Sweetener (Swerve, or Powdered Sugar)**; ½ tsp Cinnamon; 1 cup (227g) Plain, Nonfat Greek Yogurt; 1 Whole Egg; 3 tbsp Melted Light Butter; ½ tsp Vanilla Extract; ⅓ cup Milk (any milk is fine); ½ cup (60g) All-Purpose Flour; ⅓ cup (85g) Swerve Brown Sugar*; 4 tbsp (56g) Light Butter; 1 Shot Espresso (2oz strong coffee); 2 tbsp (25g) Swerve Confectioners Sweetener; 1 scoop (35g) BPN Cinnamon Roll or Vanilla Whey Protein Powder

June 11, 2020

Protein Cinnamon Roll Coffee Cake

Rated 5 stars by 1 users

Servings

9 slices

Prep Time

20 minutes

Cook Time

45 minutes

Calories

165

Ingredients

For the Cake

1 cup (120g) Self-Rising Flour*
2 scoops (70g) BPN Cinnamon Roll Whey Protein Powder
¼ cup (50g) Powdered Sweetener (Swerve, or Powdered Sugar)**
½ tsp Cinnamon
1 cup (227g) Plain, Nonfat Greek Yogurt
1 Whole Egg
3 tbsp Melted Light Butter
½ tsp Vanilla Extract
⅓ cup Milk (any milk is fine)

For the Crumble Topping

½ cup (60g) All-Purpose Flour
⅓ cup (85g) Swerve Brown Sugar*
4 tbsp (56g) Light Butter

For the Coffee Protein Icing (optional)

1 Shot Espresso (2oz strong coffee)
2 tbsp (25g) Swerve Confectioners Sweetener
1 scoop (35g) BPN Cinnamon Roll or Vanilla Whey Protein Powder

Directions

Preheat the oven to 325F. Line an 8x8 baking dish with parchment paper and spray with nonstick spray.
Add flour, protein powder, and cinnamon (baking powder and salt if not using self-rising flour) to a large bowl.
In a separate bowl whisk together sweetener, Greek yogurt, egg, melted butter, vanilla extract and milk.
Combine wet and dry ingredients. Gently fold together until a smooth batter forms. Pour batter into the prepared baking dish.
In a separate bowl, add all crumble ingredients. Mix together with a fork until it starts to come together, but is still crumbly. There should still be small chunks of butter, you do NOT want to completely mix everything together.
Sprinkle crumble over top of cake. Place in the oven and bake at 325F for 45 minutes, or until a knife comes out clean.
Cut into 9 slices. Top with optional coffee protein icing if desired and enjoy!